Resources for Independent Schools

Healthy Choices Made Easy

In addition to providing diners with nutritious and tasty meals, we encourage them to make healthy menu choices.

SAGE understands the importance of accommodating guests with food allergies and other dietary restrictions.

We build enough variety into our menus so that virtually anyone can create a well-balanced meal.


SAGE chefs take pride in creating custom menus for special occasions. Read More ...

The Association of Boarding Schools

2012-2013 Subscriber National Association of Independent Schools

SAGE Dining Services is a bronze sponsor of the CAIS

Does your dining program make you look good?


You know that a high-quality dining program is a major asset in recruitment and retention. SAGE Dining Services presents delicious menus with enough variety to keep students, faculty and guests satisfied — and eager to come back for more.

SAGE brings the campus community together each day to enjoy wholesome, great-tasting food, with an emphasis on freshness, flavor and seasonality. Our talented chefs custom-design menus to reflect guest preferences and the fresh products available in your community.

See why one of our new clients is so excited about having SAGE:

With a strong desire to offer wholesome and delicious meals to students, the Casady School in Oklahoma City chose SAGE Dining Services to manage its lunch program. The school community is thrilled with the new menu.

Contact our sales team to learn how SAGE can serve your community.

Real food, made from scratch

All cooking is done on-site, in small batches. Each day our menus feature . . .

Hearty vegetarian entrees and soups

Deli stations with house-roasted meats

A colorful salad bar, featuring composed salads and a wide array of fresh vegetables and toppings

House-made salad dressings, including low-fat selections

Locally baked breads and rolls, including whole-grain varieties

A selection of beverages, including hormone-free and antibiotic-free milk, freshly made Spa Water, lemonade, juices, coffee and tea

A choice of fresh vegetables and fresh-cut fruit