SAGE Dining Services® is seeking an On-Call Catering Servers for catering and dining service at private schools in the Greater Boston Area
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Evening and day shifts. Weekends Available
This is an on-call position
Advance notice is given for all events
What you get:
What you need:
1 year of prior Banquet or Off Premise Catering Server and / or Bartender experience is required
An amazing customer service attitude is required
A flexible schedule
A strong work ethic
Ability to work with a team as well as work independently
TIPS certification for Bartenders
What you'll do:
Setting up, maintaining and breaking down catering events ranging in size from 50 to 3000 people
Serving food and beverage
Maintaining buffet areas
Loading and unloading catering equipment
Following directions of management team
Other duties as assigned.
At SAGE, we don’t just serve food: we create exceptional dining experiences that delight the senses, inspire minds, and foster community. Our accomplished Chefs design menus for each venue and prepare meals from scratch, using seasonal, locally sourced ingredients. We want our guests to understand where their food was grown and how each dish was prepared.
Everyone grows with SAGE. We encourage our Team Members to learn new skills and take on more responsibility. We enthusiastically promote from within.
Pre-employment background checks and drug screens required.
Credit check and/or driving check required for some opportunities.
Equal Opportunity Employer