District Manager ~ Campus Dining ~ Western U. S.Denver, Colorado
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The ideal candidate has experience as a district manager supervising multiple locations in the contract food service industry. Experience in the academic arena is preferred. The candidate will have at least 5-10 years of high quality catering, food service, budget preparation, and food service management experience for multiple locations.
As a district manager, you will be providing overall development, direction and control to SAGE locations. Your mission encompasses not only meeting the operational and financial goals of the locations, but also providing leadership, motivation and direction to the food service directors and executive chefs in your district. The district manager is responsible for preserving client relationships and focusing on client and customer service.
At SAGE, we don’t just serve food: we create exceptional dining experiences that delight the senses, inspire minds, and foster community. Our accomplished Chefs design menus for each venue and prepare meals from scratch, using seasonal, locally sourced ingredients. We want our guests to understand where their food was grown and how each dish was prepared.
Everyone grows with SAGE. We encourage our Team Members to learn new skills and take on more responsibility. We enthusiastically promote from within.
Benefits include health/life/disability/vision/dental/401(k)/PTO.
Pre-employment background checks and drug screens required.
Credit check and/or driving check required.