Food Service Director ~ Large Private SchoolNew Orleans, Louisiana
We are seeking a driven manager to design menus, manage ordering and inventory, manage catering calendar, as well as lead the food service team.
Check out this video about what we do:
What you get:
- Appreciative community
- Awesome team
- Career opportunities in growing company
- manage and train the kitchen team
- demonstrate exemplary customer service skills
- create menus
- merchandise, manage program
- implement and maintain HACCP standards
- develop client and customer relationships
- deliver fabulous catering results
- communicate clearly, professionally and effectively
- oversee merchandising
- deliver budgeted financial results
- create a positive team environment
- manage ordering and inventory
- hire and recruit new staff members
- roll out new company initiatives
- Minimum 5 years of prior food service management management
- Awesome team development skills
- Strong organizational skills
- High end catering experience
- High energy and stamina
- Knowledge of current food trends
- Community/ service minded
- Strong work ethic and integrity
- Culinary degree preferred but not required
- Social media skills are a plus!
Everyone grows with SAGE. We encourage our Team Members to learn new skills and take on more responsibility. We enthusiastically promote from within.
Pre-employment background checks and drug screens required.
Credit check and/or driving check required for some opportunities.
An Equal Opportunity Employer