Prep Cook/Deli ~ Riverside Dr/I-285!Atlanta, Georgia
- Monday to Friday
- 6:30 AM to 3:00 PM
- 35-40 hours a weeks
- Follow school schedule
- Start Date will be Aug 5th
- Occasional Evenings and Weekends for Catering
- An awesome team
- Competitive Weekly pay: $13 per hour
- Free lunch
- Paid weekly
- Positive community interaction
- A career with growth opportunity
What you'll do:
- Handle and prepare a diverse range of foods
- Adhere to from-scratch recipes
- Cook interactively at demo stations
- Assist with set-up, service, and clean-up of food production
- Interact with client community in a friendly manner
- Follow all food safety protocol
- Strong work ethic in a fast-paced environment
- Comfortable with meat slicer
- Passion for and creativity with food
- Ability to work well independently and as a team player
- Ability to follow recipes
- Ability to stand for long periods of time
- Ability to lift 50 lbs
At SAGE, we don’t just serve food: we create exceptional dining experiences that delight the senses, inspire minds, and foster community. Our accomplished Chefs design menus for each venue and prepare meals from scratch, using seasonal, locally sourced ingredients. We want our guests to understand where their food was grown and how each dish was prepared.
Everyone grows with SAGE. We encourage our Team Members to learn new skills and take on more responsibility. We enthusiastically promote from within.
Check out our video. We know you’ll love it!
Pre-employment background checks and drug screens required.
Credit check and/or driving check required for some opportunities.
An Equal Opportunity Employer