Cold Prep Cook/Line Server ~ Weekdays!Severn, Maryland
This person would be responsible for composing specified recipes daily, setting up and breaking down service lines, cleaning, and serving our community with a happy SMILE!
Check out our video. We know you’ll love it!
- Monday - Friday
- Occasional evening catering hours available
- Follows school schedule; starts in August
- An awesome team
- Free lunch
- Competitive wages paid weekly
- Positive community interaction
- A career with growth opportunity
- Keep workspace clean & organized by following a daily cleaning schedule
- Follow all food safety and sanitation guidelines
- Prepare food & beverages according to recipes
- Use Slicer - Fresh cuts daily
- Interact kindly every day with students, staff, and team
- Assist in setting the kitchen & dining hall before and after meal periods
- Cross trained throughout operation
- Work in a great team environment!
- Awesome attitude; a smile is part of the uniform!
- Reliability and flexibility
- Strong work ethic in a fast-paced environment
- Ability to communicate in English
At SAGE, we don’t just serve food: we create exceptional dining experiences that delight the senses, inspire minds, and foster community. Our accomplished Chefs design menus for each venue and prepare meals from scratch, using seasonal, locally sourced ingredients. We want our guests to understand where their food was grown and how each dish was prepared.
Everyone grows with SAGE. We encourage our Team Members to learn new skills and take on more responsibility. We enthusiastically promote from within.
Pre-employment background checks and drug screens required.
Credit check and/or driving check required for some opportunities.
An Equal Opportunity Employer