Dishwasher/PrepBoca Raton, Florida
We serve breakfast, lunch and dinner Monday through Friday. Brunch Saturday and Sunday.
- Monday-Thursday 11:00am-7:30pm
- Sunday 10:30am-7:30pm
What You'll Do:
- Main responsibilities include washing and sanitizing dishes from the kitchen and from the dining hall, restocking and keeping shelves organized. Position does include a weekend shift. During this shift (which is a slower pace), responsibilities include setting up for brunch and some prep.
- Benefits for full-time
- Daily training
- An awesome team
- Competitive weekly pay
- Career opportunity with a growing company
- Thanksgiving, Christmas, and Summer holidays off
What you need:
- Awesome attitude; a smile is part of the uniform!
- Ability to stand for long periods and lift 50 lbs
- Reliability and flexibility
- Strong work ethic in a fast-paced environment
At SAGE, we don’t just serve food: we create exceptional dining experiences that delight the senses, inspire minds, and foster community. Our accomplished Chefs design menus for each venue and prepare meals from scratch, using seasonal, locally sourced ingredients. We want our guests to understand where their food was grown and how each dish was prepared.
Everyone grows with SAGE. We encourage our Team Members to learn new skills and take on more responsibility. We enthusiastically promote from within.
Check out our video. We know you’ll love it!
An Equal Opportunity Employer