High Volume Production CookFort Worth, Texas
SAGE Dining Services® is seeking a High Volume Production Cook / Prep for a beautiful Day School in Fort Worth, TX.
Working for SAGE means being part of a community. You’d work alongside creative, enthusiastic Team Members who share your passion for culinary excellence. You’d also make a difference in an academic community and bring excitement to the dining hall with made-from-scratch, Chef-inspired recipes that delight students, faculty, staff, and parents.
Positions at SAGE provide competitive wages and benefit, with hours that offer a better work-life balance than those at a restaurant. We create careers, not just jobs, with significant opportunity for growth. Team Members learn SAGE Standards and enhance their skill set through extensive training in food safety, allergen awareness, and preventing eating disorders.
We are looking for individuals that would like to get in to an entry level position with opportunity for advancement in the culinary field.
Check out our video. We know you’ll love it!
Monday - Friday
8:30 a.m. - 4:00 p.m.
Occasional weekends and evenings for catering events
Follows school calendar
What you will get:
Competitive salary - $14.50 per hour
Career growth opportunities
What you will do:
Prepare a wide variety of foods for meal service
Adhere to from-scratch recipes
Open to cross training
Interact with the student and faculty community in a friendly way
Follow all food safety protocols
Work with a great team of culinary talent
What you will need:
Fabulous customer services skills; your smile is part of the uniform!
Strong work ethic in a fast-paced environment
Passion for and creativity with food
Ability to work well independently as a team player
Ability to follow a recipe
Ability to adapt quickly to a fast environment
Ability to communicate and read in English
Ability to stand for long periods of time
Ability to lift up to 50 lbs
Join a team of dedicated chefs and culinary talent who appreciate the importance of preparing and serving a great meal!
SAGE has enjoyed steady, organic growth for the past 30 years. We had four clients when we started, and we now serve approximately 275 independent schools and private colleges across North America. We continue to grow and raise the bar in food service for the educational market. By sourcing local ingredients, introducing communities to new cuisines, and providing attentive service, we create exceptional dining experiences that delight the senses, inspire minds, and foster community.
To get a glimpse of what a day at a SAGE venue looks like, check out our video: https://vimeo.com/340290507/19b1fa72cf
This job advertisement should not be misconstrued as an offer of employment or a comprehensive listing of position responsibilities/expectations.
An Equal Opportunity Employer