Cook/Server ~ Private Dave School ~ Monday - Friday ScheduleReading, Massachusetts
We are looking for someone who knows their way around the kitchen and has great customer service skills.
Do you understand the need for organization and cleanliness, and have a positive, can-do attitude!
To get a glimpse of what a day at a SAGE venue looks like, check out our video: https://vimeo.com/340290507/19b1fa72cf
Working for SAGE means being part of a community. You’d work alongside creative, enthusiastic Team Members who share your passion for culinary excellence. You’d also make a difference in an academic community and bring excitement to the dining hall with made-from-scratch, Chef-inspired recipes that delight students, faculty, staff, and parents.
What you will get:
- Paid sick time
- Strong and experienced management
- Daily training
- Uniform, shoes, and masks
- Competitive wages
- Career growth opportunity.
- Mission-based company
- Follow from-scratch recipes
- Roast meats for the deli
- Prepare deli salads
- Make assorted sandwiches
- Keep areas stocked and clean
- Follow all food and sanitation protocols in accordance with COVID-19 safety practices.
- Clean and sanitize dining and service areas
- Show off your amazing customer service skills
- Some cooking & serving experience preferred
- Great knife skills preferred
- Great customer service skills
- Strong work ethic in a fast-paced environment
- Ability to stand for a long period of time
SAGE has enjoyed steady, organic growth for the past 30 years. We had four clients when we started, and we now serve approximately 275 independent schools and private colleges across North America. We continue to grow and raise the bar in food service for the educational market. By sourcing local ingredients, introducing communities to new cuisines, and providing attentive service, we create exceptional dining experiences that delight the senses, inspire minds, and foster community.
Positions at SAGE provide competitive wages and benefits, with hours that offer a better work-life balance than those at a restaurant. We create careers, not just jobs, with significant opportunity for growth and promotion. Team Members learn SAGE Standards and enhance their skill set through extensive training in food safety, allergen awareness, and preventing eating disorders.
We’re using phone and video interviewing to make the hiring process safe and present as little risk as possible to you as an applicant. When you come for an in-person interview, you’ll see we practice physical distancing in a sanitized environment. SAGE follows healthcare best practices to keep our Team Members and visitors safe, requiring them to complete daily temperature and symptom checks, wear a mask at all times, and maintain physical distancing. Of course, this is food service, so our teams are accustomed to keeping all areas clean, but we’re sanitizing and disinfecting more frequently.
This job advertisement should not be misconstrued as an offer of employment or a comprehensive listing of position responsibilities/expectations.
Equal Opportunity Employer.