• Serving independent schools and colleges with since 1990
SOCIAL MEDIA FEEDS

Prep Cook/Server ~ Private School ~ Benefits! (Needham, MA)

Needham, Massachusetts

Sage Dining Services is seeking a reliable, full-time Prep Cook/Utility to join our crew at a private school in Needham, MA.

To get a glimpse of what a day at a SAGE venue looks like, check out our video: https://vimeo.com/340290507/19b1fa72cf

Schedule:

  • Monday- Friday 7:00 AM -4:00 PM
  • Evening catering and some weekend events.
  • Check out our video. We know you’ll love it!
What you'll get:

  • Uniforms
  • Competitive salary
  • Paid weekly
  • Career growth
  • Positive community interaction

What you'll do:

  • Adhere to and follow from-scratch recipes
  • Follow all food and sanitation protocol
  • Use fresh and seasonal ingredients daily
  • Assist with all daily kitchen duties & food production
  • Interact with client community in a friendly manner
  • Smile!

What you'll need:

  • Professional cooking experience
  • Great customer service skills
  • Strong work ethic in a fast-paced environment
  • Ability to stand for a long period of time
  • Ability to lift up to 50lbs

We’re using phone and video interviewing to make the hiring process safe and present as little risk as possible to you as an applicant. When you come for an in-person interview, you’ll see we practice physical distancing in a sanitized environment. SAGE follows healthcare best practices to keep our Team Members and visitors safe, requiring them to complete daily temperature and symptom checks, wear a mask at all times, and maintain physical distancing. Of course, this is food service, so our teams are accustomed to keeping all areas clean, but we’re sanitizing and disinfecting more frequently.
Positions at SAGE provide competitive wages and benefits, with hours that offer a better work-life balance than those at a restaurant. We create careers, not just jobs, with significant opportunity for growth and promotion. Team Members learn SAGE Standards and enhance their skill set through extensive training in food safety, allergen awareness, and preventing eating disorders.

At SAGE, we don’t just serve food: we create exceptional dining experiences that delight the senses, inspire minds, and foster community. Our accomplished Chefs design menus for each venue and prepare meals from scratch, using seasonal, locally sourced ingredients. We want our guests to understand where their food was grown and how each dish was prepared.

SAGE has enjoyed steady, organic growth for the past 30 years. We had four clients when we started, and we now serve approximately 275 independent schools and private colleges across North America. We continue to grow and raise the bar in food service for the educational market. By sourcing local ingredients, introducing communities to new cuisines, and providing attentive service, we create exceptional dining experiences that delight the senses, inspire minds, and foster community.

Everyone grows with SAGE. We encourage our Team Members to learn new skills and take on more responsibility. We enthusiastically promote from within.
This job advertisement should not be misconstrued as an offer of employment or a comprehensive listing of position responsibilities/expectations.
Equal Opportunity Employer.

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