DishwashersVancouver, British Columbia
Want to work Monday-Friday Day shift?
SAGE Dining Services® is seeking motivated and hard working dish team members to join our team at a beautiful private school in Vancouver, BC.
Qualified candidates should have prior knowledge of FIFO practices, positive communication skills and possess the ability to thrive in a busy, team oriented environment. Must also be able to handle early morning shift start times.
To get a glimpse of what a day at a SAGE venue looks like, check out our video: https://vimeo.com/340290507/19b1fa72cf
• Monday through Friday during the school year
• Follows school year schedule
• Summers off
• Catering events may occur on the weekend or evenings, advance notice is given
• Positive and Can-do Attitude
• Strong work ethic
• Excellent references
• Strong team work skills
• Prior experience preferred
• Must be able to lift 50 pounds and stand for long periods of time
Interested candidates please reply to this ad with a cover letter and resume.
SAGE Dining Canada wishes to thank all applicants in advance, however, only those most suited to the position will be contacted for interviews
Join a team of dedicated chefs and culinary talent who appreciate the importance of preparing and serving a great meal!
At SAGE, we are known for creating exceptional dining experiences. We write innovative recipes that reflect diverse regional and international cuisines; we use the freshest, highest-quality ingredients on the market; and we cook from scratch in small batches.
Make a positive impact on students at some of the top independent schools and colleges in the country. Enjoy a small, community-focused environment and an authentic work-life balance. Cultivate your culinary skills with a value-based company that prefers to promote from within.
Submit your resume today, and realize your potential with SAGE.
SAGE has enjoyed steady, organic growth for the past 30 years. We had four clients when we started, and we now serve approximately 275 independent schools and private colleges across North America. We continue to grow and raise the bar in food service for the educational market. By sourcing local ingredients, introducing communities to new cuisines, and providing attentive service, we create exceptional dining experiences that delight the senses, inspire minds, and foster community.
This job advertisement should not be misconstrued as an offer of employment or a comprehensive listing of position responsibilities/expectations.
Equal Opportunity Employer.