• Serving independent schools and colleges with since 1990
SOCIAL MEDIA FEEDS

Short Order Cook/Server ~ Full-Time & Part-Time ~ $14+/HR

Blairstown, New Jersey
SAGE Dining Services® is seeking full-time and part-time Short Order Cooks to join our team at a private school in Blairstown, NJ.

We are located just 10 min from the PA & New Jersey border off Interstate 80.

Working for SAGE means being part of a community. You’d work alongside creative, enthusiastic Team Members who share your passion for culinary excellence. You’d also make a difference in an academic community and bring excitement to the dining hall on a daily basis with Chef inspired recipes.

To get a glimpse of what a day at a SAGE venue looks like, check out our video: https://vimeo.com/340290507


Schedule:
  • Full-time & part-time available
  • Weekdays, weekends, & evenings
  • Follows school calendar
  • Occasional weekends/overtime outside of the regular schedule

What you get:
  • Benefits for full-time positions
  • Daily training
  • Uniforms, shoes, masks
  • Mission-based company
  • Free meal during shift
  • Competitive wages paid weekly: $14+/hr (based on experience & shift)
  • Career growth opportunity

What you'll do:
  • Prepare a wide variety of foods for meal service
  • Follow from-scratch recipes
  • Work alongside Chef and Food Service Director to create outstanding dining experiences
  • Interact with campus community in a friendly way
  • Follow all food and sanitation protocols in accordance with COVID-19 safety practices
  • Work with a great team of culinary talent
  • Smile!

What you need:
  • Prior cooking experience required
  • Great knife skills
  • Ability to work in an organized fashion with the emphasis on great food, high safety standards, and a clean work environment
  • Great people skills, friendly demeanor, 'CAN DO' attitude
  • Ability to read English, follow and execute SAGE designed recipes and production sheets
  • Follow and provide good oral and verbal written instructions
  • Strong desire to create amazing food and to make every dining experience exceptional for the client and community


We’re using phone and video interviewing to make the hiring process safe and present as little risk as possible to you as an applicant. When you come for an in-person interview, you’ll see we practice physical distancing in a sanitized environment. SAGE follows healthcare best practices to keep our Team Members and visitors safe, requiring them to complete daily temperature and symptom checks, wear a mask at all times, and maintain physical distancing. Of course, this is food service, so our teams are accustomed to keeping all areas clean, but we’re sanitizing and disinfecting more frequently.

Positions at SAGE provide competitive wages and benefits, with hours that offer a better work-life balance than those at a restaurant. We create careers, not just jobs, with significant opportunity for growth and promotion. Team Members learn SAGE Standards and enhance their skill set through extensive training in food safety, allergen awareness, and preventing eating disorders.

SAGE has enjoyed steady, organic growth for the past 30 years. We continue to grow and raise the bar in food service for the educational market. By sourcing local ingredients, introducing communities to new cuisines, and providing attentive service, we create exceptional dining experiences that delight the senses, inspire minds, and foster community.

This job advertisement should not be misconstrued as an offer of employment or a comprehensive listing of position responsibilities/expectations.

Equal Opportunity Employer.


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