• Serving independent schools and colleges with since 1990
SOCIAL MEDIA FEEDS

Baker/Cook Position Available in Argyle,TX

Argyle, Texas
SAGE Dining Services® is seeking the experienced Cook/Baker for a beautiful private school in Argyle, Texas

Our chefs and culinary teams are talented individuals who know how to prepare a great meal! Menus, written by our chefs and prepared from scratch, reflect local and regional foods, flavors, and culinary styles. Our culinary team's cooking methods, recipe development, and expertise make every dining experience truly unique.


Working with SAGE means being a part of a community. You’d work alongside creative, enthusiastic Team Members who share your passion for culinary excellence. You’d also make a difference in an academic community and bring excitement to the dining hall with made-from-scratch, Chef-inspired recipes that delight students, faculty, staff, and parents.


To get a glimpse of what a day at a SAGE venue looks like, check out our video: https://vimeo.com/340290507/19b1fa72cf

Schedule:
On-call
Monday - Friday
Days Shift
Follows school calendar

What you will get:
Daily training
Uniform/masks
An awesome team to work with
Competitive salary between $14.00 to $18.00 based on experience
Weekly pay and career growth opportunities

What you will do:
Bake and do pastries for community
Hand out pastries at serving stations to community
Package pastries and baked goods
Prepare a diverse range of foods
Adhere to from-scratch recipes
Present meals beautifully
Assist other team members and management with additional work
Follow all food and sanitations protocol in accordance with COVID-19
Smile!

What you will need:
Dessert/Pastry experience
Professional cooking experience
A friendly demeanor
Strong work ethic in a fast paced environment
Solid work history and great references
Reliable transportation
ServeSafe Cert a plus
Food Handlers cert a plus




Positions at SAGE provide competitive wages and benefits, with hours that offer a better work-life balance than those at a restaurant. We create careers, not just jobs, with significant opportunity for growth and promotion. Team Members learn SAGE Standards and enhance their skill set through extensive training in food safety, allergen awareness, and preventing eating disorders.


We’re using phone and video interviewing to make the hiring process safe and present as little risk as possible to you as an applicant. When you come for an in-person interview, you’ll see we practice physical distancing in a sanitized environment. SAGE follows healthcare best practices to keep our Team Members and visitors safe, requiring them to complete daily temperature and symptom checks, wear a mask at all times, and maintain physical distancing. Of course, this is food service, so our teams are accustomed to keeping all areas clean, but we’re sanitizing and disinfecting more frequently.
SAGE has enjoyed steady, organic growth for the past 30 years. We continue to grow and raise the bar in food service for the educational market. By sourcing local ingredients, introducing communities to new cuisines, and providing attentive service, we create exceptional dining experiences that delight the senses, inspire minds, and foster community.



SAGE has enjoyed steady, organic growth for the past 30 years. We continue to grow and raise the bar in food service for the educational market. By sourcing local ingredients, introducing communities to new cuisines, and providing attentive service, we create exceptional dining experiences that delight the senses, inspire minds, and foster community.


This job advertisement should not be misconstrued as an offer of employment or a comprehensive listing of position responsibilities/expectations.

Equal Opportunity Employer.

We're waiting to hear from you!

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