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We Never Have to Say, Eat Your Vegetables
Top-Shelf Dining Aids in Recruitment and Retention
Spotlight Program

SAGE in the News

SAGE Dining Provides a Hands-On Lesson

Source: Mount Vernon School News

A new garden allows students to touch, smell and taste fresh herbs--and incorporate them into daily meals.

Tropical Treat

Source: NBC 10, Cranston, RI

The Wheeler School takes a break from the winter blues with Caribbean menu items and an outdoor ice cream bar.

KSAT reveals health scores for SA's largest parochial schools

Source: KSAT, ABC 12, San Antonio

St. Mary's Hall in San Antonio, TX, receives a perfect health inspection.

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Spoonful of SAGE: Latest Blog Posts

Going Vegetarian

What's the difference between a vegetarian and vegan? We break down the different classifications.

Living With Celiac

Imagine sitting down for breakfast and not being able to eat a bagel or pancakes and sometimes bacon. It can't be easy. Find out first hand what life is really like gluten-free.

A Mom's Food Allergy Journey - Part 2

Part 2 of adjusting to a food allergy. Our Director of Nutrition wraps up her series of a parent's perspective. Things may change but you don't stop living your life, you create a new normal.

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