SAGE Dining Services Current Opportunities

Food Service Director
Atlanta (Northern), Georgia September 18, 2014
The director should have FOH and BOH experience and our best candidate will have not only strong culinary skills but also strong organizational skills to manage the operations of two kitchens/staffs on campus. The director takes care of all administrative paperwork including payroll, ordering and inventory, assembling menus and working with catering c... Read More and Apply
Catering Manager
Wallingford, Connecticut September 16, 2014
The best candidate will have extensive experience in planning and executing catering events from managing, hiring and training of the catering staff to meeting, planning, costing and bringing to fruition fabulous catering results. ... Read More and Apply
Executive Chef
East Sandwich, Massachusetts September 16, 2014
The Executive Chef will be responsible for all aspects of the account: catering, service, production, sanitation, team development and financial performance. ... Read More and Apply
Compliance Generalist
Lutherville, Maryland September 16, 2014
Qualifications: Bachelor's degree (business-related field preferred); ability to document processes and procedures using document writer and spreadsheets; ability to travel locally when necessary. ... Read More and Apply
Cafe Supervisor
Owings Mills, Maryland September 15, 2014
Our best candidate will have experience in cash operations, amazing customer service and problem solving skills, culinary experience and excellent references. ... Read More and Apply
Lead Cook
Las Vegas, Nevada September 15, 2014
The schedule is typically Monday through Friday, but occasionally there are catering events that take place in the evenings or weekends. Advance notice is given. ... Read More and Apply
Assistant Food Service Director of Production
Olney, Maryland September 15, 2014
The Candidate must have strong administrative skills as well as production skills. Culinary Degree a plus. Serv-Safe Certification a must. ... Read More and Apply
Social Media Monitor (Part time)
Lutherville, Maryland September 12, 2014
Duties include monitoring and handling social media marketing including facebook, twitter, etc. Required skills include excellent communication skills, demonstrated writing ability and strong social media familiarity. ... Read More and Apply
Executive Chef
Worcester, Massachusetts September 12, 2014
The Executive Chef is responsible for all aspects of the account: catering, service, production, sanitation and financial performance. Other duties include management of menu development, ordering and inventory, and team development. This is a multi manager account with an extensive catering calendar; this is a year round operation. ... Read More and Apply
Assistant Food Service Director
Houston, Texas September 12, 2014
The Assistant Food Service Director is responsible for supporting the Director with all aspects of the account: catering, service, production, sanitation and financial performance. ... Read More and Apply
Lead Cook
Waltham, Massachusetts September 12, 2014
Expected Schedule: Sunday - 8:45 AM. - 6:30 PM ... Read More and Apply
Office Assistant Part time
Brooklandville, Maryland September 12, 2014
The part time hours are 8-2:30, during the school year, Monday - Friday. Occdasionally other hours may be required, however advance notice is given. ... Read More and Apply
Assistant Food Service Director
Pittsburgh (North Hills area), Pennsylvania September 12, 2014
The primary responsibility is to manage the Front of the House. ... Read More and Apply
Assistant Catering Manager
Wallingford, Connecticut September 10, 2014
The best candidate will have extensive experience in planning and executing catering events from managing, hiring and training of the catering staff to meeting, planning, costing and bringing to fruition fabulous catering results. ... Read More and Apply
Food Service Director
Springfield area, Massachusetts September 8, 2014
The Food Service Director is responsible for all aspects of the account: catering, service, production, sanitation and financial performance. Other duties include management of menu development, ordering and inventory, and team development. This is a multi manager account with an extensive catering calendar. ... Read More and Apply
Chef Manager
Chatham, Virginia September 7, 2014
The food service includes all daily meals as well as any additional catering at the location. ... Read More and Apply
Chef Manager
Woodmere, New York September 7, 2014
This is a hands on position. ... Read More and Apply
Lead Cook
Stony Brook, New York September 6, 2014
Since this is a boarding school, there are weekend schedules. The schedule will be 5 days on and two off. ... Read More and Apply
HRIS Lead Software Developer
Lutherville, Maryland July 29, 2014
If you are a driven and talented developer who is looking for an opportunity to see your ideas and vision implemented on an international scale, then look no further. You will: ... Read More and Apply
District Manager
Boston area, Massachusetts July 7, 2014
We are SAGE Dining Services, Inc.® , the nation's leading provider of sustainable dining services and upscale catering for independent schools and private colleges, as well as a select number of convents, long-term care facilities and conference centers. ... Read More and Apply
Look for SAGE at these upcoming events
Johnson & Wales Miami Campus Career Fair September 23, 2014 North Miami, FL
UMBC Career Fair October 8, 2014 Baltimore, MD
Johnson & Wales University Providence Career Fair October 23, 2014 Providence, RI