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Locally Sourced: “Brewing a Better Day, One Cup at a Time” at Thomas Miller Coffee & Co.

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(Photo: Art Gentile/The Intelligencer via AP) “In 1978 is when we started…” begins Tom Miller. “Many moons ago and twenty pounds lighter!” interjects his wife, Cathie. So begins an afternoon of tag-team tales from the lively couple behind Thomas Miller Coffee, a small, family-owned business that provides complete coffee service to several SAGE venues across three mid-Atlantic states. Tom and Cathie have been working together for 36 years, fueling their company’s steady growth with a focused service mentality that...


One-on-One with a SAGE Chef

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Erin Still is SAGE's newly-promoted Director of Menu Development. Well-known for the delicious snacks she prepares at the Home Office (including a tart, creamy Key lime pie, which I sampled thoroughly in the interest of journalistic integrity), Erin began working at SAGE almost nine years ago as a Food Service Director (FSD) at schools in Baltimore. She then served as Purchasing Manager before being promoted to her current position. Read on to learn more about Erin! How did you end...


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