SAGE Defines the Food Service Standard
Sustainability, Gardens, From Here. From Near., SAGE Standards![sage img](https://www.sagedining.com/intranet/apps/messages/wp-content/uploads/2016/08/Farmers-Market-Eggplant.jpg)
The SAGE Standards are the guiding principles to which we adhere. They’re our promise to our campus communities—fresh, wholesome, made-from-scratch food that pleases a variety of palates and meets a variety of dietary needs. We feel good knowing that our Standards support the health of our communities, their environments, and their local economies. We’ll touch upon these Standards in a series of upcoming posts. SAGE Standard #1: “We cook from scratch, using local and campus-grown ingredients where possible.”...