We give thanks every November, but we’re extra grateful this year as we celebrate the 30th birthday of SAGE Dining Services®.
According to market research firms, at least 170 million plastic straws are used every day in the United States alone¹, and many of them are now trash on the world’s beaches.
Today we have more choices than ever when it comes to produce ꟷ not only can we choose among many types of fruits and vegetables, but also between produce that’s grown conventionally, organically, and sometimes locally.
This fall, as part of our Educational Seasonings learning modules, will learn all about apples.
