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SOCIAL MEDIA FEEDS
DECEMBER 2019
12/02/19

From Our Kitchen: Lemon-Glazed Raspberry Ribbon Bars

From Our Kitchensage img

Makes 24 Ingredients: 1 cup unsalted butter, room temperature 1 cup powdered sugar, divided 1 large egg yolk 1 teaspoon pure vanilla extract 2 ½ cups all-purpose flour 6 ounces raspberry jam 2 teaspoons unsweetened lemon juice 1 teaspoon 2% milk Preparation: Step 1: Preheat oven to 375°F. Cover a cookie sheet with parchment or baking paper. Step 2: In a large bowl, cream butter and ½ cup sugar together. Add egg yolk and vanilla; mix until light in color...

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