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SOCIAL MEDIA FEEDS
OCTOBER 2026
10/01/26

Celebrating Vegetarian Awareness Month

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October is Vegetarian Awareness Month, and, since many of the community members we serve follow vegetarian eating patterns, we want to recognize them!   There are many myths surrounding the vegetarian diet, including a plant-based diet can’t meet our nutrient needs. However, according to the Academy of Nutrition and Dietetics, vegetarian diets (including vegan) that are varied and well thought out are nutritious and balanced and can provide a wealth of health benefits to support overall well-being.   A common...

10/01/26

What’s Vegitas?

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According to World Animal Foundation, there are approximately 1.5 billion vegetarians around the world, and that number continues to increase. There are many reasons why people are incorporating plant-based dishes into their diets, but possibly the most notable is growing interest in planet health and sustainability.   Following a plant-based diet varies from person to person and can range from limiting meat and animal products to avoiding them entirely. Typically, plant-based cuisine highlights fruits and vegetables at the center...

10/01/26

From Our Dietitians: Immune-Supportive Nutrients and Recipes

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Boost your immune system by managing stress; getting plenty of sleep; practicing good hygiene; and — you guessed it — eating a well-balanced diet with protein, carbohydrates, fats, and lots of fruits and vegetables.   No single nutrient can protect you from illness, but regularly eating a variety of nutrients boosts your immune system. Look for these immune-supportive nutrients and foods that contain them: Vitamin C: Citrus fruits (like oranges and grapefruit), red and green bell peppers, kiwifruit, broccoli, strawberries...

10/01/26

Fueling With Fiber: What Is It and Why We Need It?

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When it comes to staying energized and focused at school, fiber might not be the first nutrient that comes to mind, but it should be!   What Is Fiber? Fiber is a type of carbohydrate that the body can’t fully digest. Unlike sugars and starches, fiber passes through the digestive system and helps keep things running smoothly. It’s found in plant foods like fruits, vegetables, whole grains, beans, and seeds.   Why Fiber Matters It keeps energy levels balanced by...

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